| ~Antipasti~ |
| Vongole Oreganata | 10.95 |
| (Baked Clams) Mezza Dozzina (Half Dozen) |
|
| Antipasto al' Italiana | 10.95 |
| House Cold Antipasto |
|
| Mozzarella di Gamberi | 9.95 |
| Fried Mozzarella |
|
| Zuppa di Vongole Posillipo | 12.95 |
| Steamed clams in tomato and wine sauce |
|
|
| Zuppa di Cozze | 10.95 |
| Steamed mussels in tomato and wine sauce |
|
| Antipasto Caldo al Casaletto | 9.95 |
| Baked clams, broiled shrimp, eggplant parmigiana and peppers |
|
| Mozarella all Caprese | 9.95 |
| Fresh mozzarella with fresh tomatoes and oregano |
|
| Fungi Farciti. | 9.95 |
| Stuffed mushrooms |
|
| Salami Parmigiano e Olives | 9.95 |
| Salmi, parmigiano cheese and olives |
|
|
| ~Zuppa~ |
| Tortellini in Broda | 5.95 |
| Pasta hats filled with meat in consomme' |
|
| Pasta e Fagioli | 5.95 |
| Pasta and Beans |
|
|
| Straciatella Fiorentina | 5.95 |
| Consomme' with Egg Drop and Fresh Spinach |
|
| Minestrone | 5.95 |
| Vegetable soup |
|
|
| ~Insalata~ |
| Insalata di Casa | 6.95 |
| Romaine lettuce and endive in season |
|
| Insalta alla Caesare | 7.95 |
| Caesar Salad |
|
|
| Tre Colore Salad | 7.95 |
| Fresh arugula, endive and radicchio salad with balsamic vinegar |
|
|
| ~Pasta~ |
| Manicotti al Forno | 12.95 |
|
|
| Linquine Adriatico | 14.95 |
| with clams in white or red sauce |
|
| Rigatoni alla Porcini | 13.95 |
| Rigatoni with cultivated mushrooms cooked in a light red mushroom sauce |
|
| Paglia e Fieno alla Veneziana | 12.95 |
| Homemade pasta in a creamy tomato sauce, with prosciutto and peas |
|
| Farfalle alla Cinque Verdure | 12.95 |
| Imported bow-ties with asil, artichoke, broccoli, peas and san marzano tomatoes |
|
| Spaghetti alla Carbonara | 12.95 |
| with prosciutto and onions in white cream sauce |
|
| Spaghetti alla Partenopea | 12.95 |
| Spaghetti with tomato, oregano, capers, black olives, garlic and red crushed pepper |
|
|
| Cavatelli e Broccoli | 12.95 |
| Homemade pasta with broccoli saute'ed in garlic and cold pressed olive oil |
|
| Fettucine Alfredo | 12.95 |
| Homemade noodles with cheese, cream |
|
| Penne alla Vodka | 14.95 |
|
|
| Tagliatelle Raffinate | 12.95 |
| Homemade noodles with fresh shitake mushrooms, cream and tomato sauce |
|
| Pennette Arrabbiata | 12.95 |
| Pennette, tomato sauce, herbs and hot peppers |
|
| Gnocchi Verdi Gratinati | 12.95 |
| Spinach dumplings with a delicate cream sauce with pinoli nuts |
|
|
| Half order of pasta available as an appetizer or side order | 8.95 |
|
|
| ~Vitello~ |
| Cotoletta di Vitello alla Parmigiana | 16.95 |
| Veal cutlet, tomato sauce and melted mozzarella cheese |
|
| Scaloppine di Vitello alla Marsala | 16.95 |
| Veal saute'ed with sauce and mushrooms |
|
| Cotoletta al Arugula | 16.95 |
| Veal cutlet topped with tomatoes and arugula salad |
|
|
| Scaloppine di Vitello alla Francese | 16.95 |
| Veal with egg, butter and lemon sauce |
|
| Scaloppine di Vitello alla Mignonette | 16.95 |
| Veal with layers of eggplant, mozzarella cheese and wine sauce over a bed of sinach |
|
|
| ~Pollo~ |
| Spezzato di Pollo alla Scarpariello | 14.95 |
| Chicken saute'ed in butter, lemon and garlic sauce |
|
| Spezzato di Pollo alla Rustica | 14.95 |
| Chicken, sausage and sliced potatoes in butter, lemon and garlic |
|
| Scaloppine di Pollo alla Marsala | 14.95 |
| Boneless chicken with wine and mushroom sauce |
|
|
| Pollo alla Capricciosa | 14.95 |
| Boneless chicken cutlet with peas, mushrooms and mozzarella cheese in a delicate wine sauce |
|
| Pollo alla Parmigiana | 14.95 |
| Breast of chicken, tomato sauce and melted mozzarella cheese |
|
| Pollo alla Friestina | 14.95 |
| Breast of chicken topped with fresh spinach and cheese in a delicate wine sauce, sprinkled with fresh chopped tomatoes |
|
|
| ~Pesce~ |
| Sogliola Excelsior | 19.95 |
| Filet of sole, asparagus and our famous sauce |
|
| Filetto di Sogliola alla Griglia | 19.95 |
| Broiled filet of sole |
|
| Gamberi alla Marina or Fra Diavolo | 19.95 |
| Shrimp saute'ed in a spicy or mild marinara sauce |
|
| Gamberi alla Scampi | 19.95 |
| Broiled shrimp in butter, garlic, white wine and herbs |
|
|
| Scallops al Forno | 19.95 |
| Broiled scallops with lemon butter and white wine sauce |
|
| Pesce Misto alla Gigi | 22.95 |
| Broiled combination of scallops, shrimp, baked clams and filet of sole |
|
| Calamari alla Marinara o al Fra Diavolo | 18.95 |
| Squid saute'ed in a spicy or mild marinara sauce |
|
|
| ~Legumi~ |
| Zucchini Fritti | 7.95 |
| Fried Zucchini |
|
| Melanzane alla Parmigiana | 10.95 |
| Eggplante, mozzarella and tomato |
|
|
| ~Dalla Griglia~ |
| Veal Chop | 36.95 |
|
|
| Filet Mignon | 28.95 |
|
|
| NY Strip Steak | 26.95 |
|
|
|
|